Ingredients
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2
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1/4
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-
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Directions
Mango Pudding, This is a simple and healthy dessert Adapted from Living and Raw Foods , Yummy, fresh, simple and basically raw! used the small mangos, no lime as I didn’t have any on hand I topped it with chopped pecans DD1 (5 years old) wants more and DD2 (14 months) ate some too Made for January 2013’s Casual Veggie Tag (come join us everyone!)%u200F
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Steps
1
Done
|
Use a Vegetable Peeler to Peel Mangos. |
2
Done
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Then Place a Knife Flush to One of the Flat Sides of the Mango Pit and Cut the Mango Away from the Pit. |
3
Done
|
Place Mango in a Blender or Food Processor. |
4
Done
|
Add 1/4 Lime and Blend Until Perfectly Smooth. |
5
Done
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Pour Into Dessert Dishes or Cups and Add Shredded Coconut and Chopped Pecans to Taste. |
6
Done
|
This Also Tastes Good With Just the Pureed Mango. |