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Mango Punch

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Ingredients

Adjust Servings:
1/4 cup water
1/4 cup sugar
3 cups mango juice
2 cups orange juice
1 cup pineapple juice
1 teaspoon lime juice

Nutritional information

275.2
Calories
5 g
Calories From Fat
0.7 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
5.6 mg
Sodium
67.1g
Carbs
0.8 g
Dietary Fiber
58.3 g
Sugars
2.2 g
Protein
430 g
Serving Size

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Mango Punch

Features:
    Cuisine:

    Very nice tropical treat ~ the combo of mango, pineapple, and orange juice, with a 'splash' of lime, was very delicious and refreshing, especially on a hot Florida afternoon. Thanks for a new keeper! Made for the ZINGO round of ZWT5, for the Bodacious Brickhouse Babes.

    • 35 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Mango Punch,From Savoring Jamaica’s Flavors.,Very nice tropical treat ~ the combo of mango, pineapple, and orange juice, with a ‘splash’ of lime, was very delicious and refreshing, especially on a hot Florida afternoon. Thanks for a new keeper! Made for the ZINGO round of ZWT5, for the Bodacious Brickhouse Babes.,My family really enjoyed this punch. Great flavor combination. My batch also came out very yellow like the photos from Mischef-Maker. Made for ZWT5. Thanks!


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    Steps

    1
    Done

    In a Small Saucepan, Bring the Water and Sugar to a Boil. Boil For 10 Minutes, Stirring Constantly. Let the Syrup Cool.

    2
    Done

    in a Large Bowl, Stir Together the Sugar Syrup, Mango, Orange, Pineapple and Lime Juices. Chill Until Ready to Use.

    3
    Done

    Serve Over Crushed Ice.

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