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Manly Mexican Bites

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Ingredients

Adjust Servings:
24 ounces chorizo sausage or 24 ounces other hot sausage, removed from casings and crumbled
2 cups finely chopped yellow onions
1 1/2 tablespoons finely chopped garlic
1 tablespoon spice essence, recipe follows
1 tablespoon chili powder
2 cups grated monterey jack cheese
2 cups grated cheddar cheese
4 large fresh jalapenos, stems and ends removed,cut into 20 slices about 1/4 inch thick each
12 corn tortillas
chopped fresh cilantro leaves, for garnish

Nutritional information

354.4
Calories
232 g
Calories From Fat
25.9 g
Total Fat
11.9 g
Saturated Fat
64.8 mg
Cholesterol
702.2 mg
Sodium
11.8 g
Carbs
1.7 g
Dietary Fiber
1.3 g
Sugars
18.6 g
Protein
1819g
Serving Size

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Manly Mexican Bites

Features:
    Cuisine:

    I am posting this in regards to a post in the Recipe Exchange Forum. Emeril made this today on his show and it looks great!

    • 86 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Manly Mexican Bites, I am posting this in regards to a post in the Recipe Exchange Forum Emeril made this today on his show and it looks great!, I am posting this in regards to a post in the Recipe Exchange Forum Emeril made this today on his show and it looks great!


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    Steps

    1
    Done

    Preheat the Oven to 400 Degrees F.

    2
    Done

    in a Skillet, Cook the Sausage Over Medium-High Heat, Stirring, Until Browned and the Fat Is Rendered, About 4 Minutes.

    3
    Done

    Add the Onions, Garlic, Essence, and Chili Powder, and Cook, Stirring, Until the Onions Are Soft, 3 to 4 Minutes.

    4
    Done

    Remove from the Heat and Let Cool.

    5
    Done

    in a Bowl, Combine the Cheeses.

    6
    Done

    Place 4 Tortillas on a Work Surface.

    7
    Done

    Top Each Tortilla With About 1/4 Cup of the Sausage Mixture.

    8
    Done

    Top Each With Some Cheese and a Few Jalapeno Slices and Top With Another Tortilla.

    9
    Done

    Add Another Layer of Sausage, Cheese, and Jalapeno Finishing With 1 More Tortilla.

    10
    Done

    Each Stack Should Be 3 Tortillas and 2 Layers of Filling.

    11
    Done

    Press Firmly Down on the Top of Each Stack.

    12
    Done

    Lightly Oil the Grill or Griddle and Cook the Stacks For About 3 Minutes Per Side, or Until the Tortillas Are Golden Brown and the Cheese Is Melted.

    13
    Done

    Cut Each Into 4 Pieces.

    14
    Done

    Place on a Serving Platter and Garnish With the Cilantro.

    Avatar Of Logan Morris

    Logan Morris

    Smoke master specializing in tender and juicy smoked meats with a signature rub.

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