Ingredients
-
1
-
1
-
1
-
1
-
1
-
1/2
-
1/4
-
1/2
-
1
-
1
-
-
-
-
-
Directions
Manwich (Copycat), I really dig Manwich, but the canned stuff gives me the tummy ache sometimes When I found this clone recipe, I decided to try it to see if it gave me the tummy ache too NOPE!! I was pleased! It may take a little more effort than opening a can, but for me, it’s worth it Also, you know this stuff is fresh and you never know how long that other stuff has been in a can , My first taste and I said, out loud, This tastes just like Manwich! and I’m the only one home, lol I added bell pepper and onion, but I always do that to Manwich, as well I keep the frozen kind all the time Just saute in some butter until thawed, then cook with the hamburger while it browns This will be my go to sloppy joe recipe, as I always have the ingredients in the cabinet LOVE IT!!!, This recipe was so good!!! used 1 bell pepper but also added a little bit of crushed red peppers as well, because we like it spicy, and it was perfect! Thank you for sharing 🙂
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Steps
|
1
Done
|
Fry the Beef and Drain the Fat. |
|
2
Done
|
Add Remaining Ingredients to the Skillet and Bring to a Boil. |
|
3
Done
|
Lower Heat and Simmer For 10 Minutes. |
|
4
Done
|
Serve on Toasted Buns With Your Favorite Condiments. |
|
5
Done
|
Mine Are Cheese and Mustard With Pickles and Chips on the Side. |
