Ingredients
-
1/2
-
24
-
2
-
1 1/2
-
1/3 - 1/2
-
-
-
-
-
-
-
-
-
-
Directions
Maple Bacon Tater Puffs #SP5,”Official Contest Entry: Simply Potatoes 5Fix” The perfect sweet and savory breakfast side dish.,This is so easy to make and so delicious! Very flavorful. Who doesn’t love bacon?? Awesome recipe.,Very easy to make
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Steps
1
Done
|
Preheat Oven to 400. |
2
Done
|
in a Large Skillet, Cook Bacon Pieces Until Crisp. Remove from Skillet. Reserve the Bacon Fat. |
3
Done
|
Place Potatoes Into a Large Bowl. |
4
Done
|
Add Egg Yolks, 1 Cup Cheddar Cheese and 1/2 of the Cooked Bacon. |
5
Done
|
Mix Well. |
6
Done
|
With a Pastry Brush, Brush the Insides of a 6 Cup Jumbo Muffin Tin With Some of the Reserved Bacon Fat. |
7
Done
|
Divide Potato Mixture Between the 6 Cups. |
8
Done
|
Bake For 25 Minutes. Remove from Oven and Sprinkle the 6 Puffs With the Remaining Cheese and Bacon. |
9
Done
|
Bake an Extra 5 Minutes or Until the Cheese Is Melted and the Puffs Are Pulling Slightly Away from the Edges of the Pan. |
10
Done
|
Serve Each Maple Bacon Tater Puff With 1 to 2 Tablespoons Maple Syrup. |