Ingredients
-
12
-
12
-
-
1
-
1/2
-
1 1/2
-
4
-
2
-
1
-
-
-
-
-
-
Directions
Maple Chicken Drumsticks, I got this recipe from the back of a Heinz ketchup bottle I always loved the taste of bacon and maple syrup so I thought I’d give it try It was great, very tasty It calls for drumsticks, but used 3 chicken breasts and cut them into about 1 1/2 inch pieces instead This recipe makes a lot of sauce Next time I make it I will cut the ingredient amounts in half Or another idea would be to make the full amount of sauce but divide it so you can use one half for a dipping sauce which I should have done Either way it is very tasty I also omitted the cloves , Loved that sauce not too sweet and oh so tasty, I had a little left over after basting and heated it in the microwave and spooned it over the drumsticks though next time I will serve it on the side for dipping as it sent the bacon a little soggy but it is worth making a little extra for dipping, thank you LuuvBunny, made for Name that Ingredient
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Steps
1
Done
|
Season Chicken With Salt & Pepper to Taste. |
2
Done
|
Roll Each Piece of Chicken in Bacon, Fastened With a Toothpick. |
3
Done
|
Insert Cloves & Place in Roasting Pan. |
4
Done
|
Mix Together Worcestershire Sauce, Maple Syrup, Ketchup, Garlic, Thyme and Lemon Juice. |
5
Done
|
Brush Each Wrapped Chicken Piece With Sauce. |
6
Done
|
Bake in 400f Oven For 45-60 Minutes, Basting Occasionally. |