Ingredients
-
1/4
-
1/2
-
10
-
1/2
-
1
-
20
-
-
-
-
-
-
-
-
-
Directions
Maple-Chicken Skewers, yum, This is a great recipe! Easy to make, fun for a tapas party Way to go on this one Family Circle!!!, yum
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Steps
1
Done
|
Heat Broiler. Coat Broiler Pan With Non-Stick Spray. Soak 20 Bamboo Skewers in Warm Water For 20 Minute Combine Maple Syrup and Barbecue Sauce. Set Aside. |
2
Done
|
Cut Bacon in Half Crosswise and Cook in Skillet Over Medium Heat About 3 Minutes Per Side, Until Lightly Cooked but Still Flexible. Place on Paper Towels and Let Cool. Cut Onion Into Wedges; Separate Pieces. Microwave 20 Pieces on a Plate on Igh For 30 Seconds. |
3
Done
|
Cut Chicken Into 20 Pieces, 1 Inch Each. Wrap Cooked Bacon Piece Around Chicken. Thread 1 Onion Piece Onto Skewer, Then Chicken, Then Pineapple. Repeat For Other Skewers. Divide Maple-Barbecue Sauce in Half. Brush Skewered Food With Half the Sauce. |
4
Done
|
Broil Skewers 4 Inches from Heat For 4 Minutes; Remove from Oven and Turn Over. Brush With Remaining Sauce. Broil 4 More Minutes. |