Ingredients
-
8
-
1
-
2
-
1 1/2
-
1/2
-
2
-
-
-
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Bring 8 C Water to a Boil Over High Heat, Add Oats, Reduce Heat to Medium and Simmer Until Oats Are Cooked, About 25 Minutes. |
|
2
Done
|
Meanwhile, Bring Cream and Maple Syrup to a Boil Over High Heat. Reduce Heat to Medium Low and Simmer 20 Minutes. |
|
3
Done
|
Mix Cornstarch With Remaining Teaspoon of Water in a Small Bowl and Whisk Into the Cream Mixture. Continue Simmering Until Thickened, Stirring Frequently, About 5 Minutes. |
|
4
Done
|
Divide Oatmeal Among Bowls, Pour Cream Over Each and Top With Sliced Bananas If Desired. |
