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Maple Frosted Pumpkin Bars

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Ingredients

Adjust Servings:
2 1/4 cups flour
2 1/2 teaspoons baking powder
2 teaspoons cinnamon
1/4 teaspoon salt
1 1/2 cups packed light brown sugar
3/4 cup margarine, softened
1 teaspoon vanilla
2 eggs
1 cup pumpkin

Nutritional information

138.3
Calories
48 g
Calories From Fat
5.3 g
Total Fat
2 g
Saturated Fat
13.7 mg
Cholesterol
92.4 mg
Sodium
22.1 g
Carbs
0.2 g
Dietary Fiber
16.6 g
Sugars
1 g
Protein
1666 g
Serving Size

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Maple Frosted Pumpkin Bars

Features:
    Cuisine:
    • 65 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Steps

    1
    Done

    Preheat Oven to 350f.

    2
    Done

    Grease 15x10-Inch Jelly-Roll Pan.

    3
    Done

    Combine Flour, Baking Powder, Cinnamon and Salt in Medium Bowl.

    4
    Done

    Beat Sugar, Butter and Vanilla in Large Mixer Bowl.

    5
    Done

    Add Eggs One at a Time, Beating Well After Each.

    6
    Done

    Beat in Pumpkin.

    7
    Done

    Gradually Beat in Flour Mixture.

    8
    Done

    Spread Into Prepared Pan.

    9
    Done

    Bake 20-25 Minutes or Until Cake Tester Pick Inserted in Center Comes Out Clean.

    10
    Done

    Cool Completely in Pan.

    Avatar Of Dylan Hamilton

    Dylan Hamilton

    Cocktail creator crafting unique and flavorful drinks that delight the senses.

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