Ingredients
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4
-
2
-
1
-
-
-
-
-
-
-
-
-
-
-
-
Directions
Maple & Mustard Glazed Salmon (3 Ingredients),This dish is to die for. Serve with baby potato, asparagus, fresh steamed greens or a salad. A simple dish for a dinner party or to enjoy anyday. This dish is very simple and is best made with a good pure maple syrp -this will give you a superior flavour!Use pure maple syrup and ensure your mustard is gluten free if your diet requires
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Steps
|
1
Done
|
Preheat Grill to High. |
|
2
Done
|
Mix Together the Mustard and Maple Syrup. |
|
3
Done
|
Place the Salmon Fillets (skin Side Down) in a Baking Dish or on a Shallow Tray That Has Been Lined With Aluminium Foil. |
|
4
Done
|
Spread the Mustard and Maple Mixture Evenly Over the Tops of the Salmon Fillets. |
|
5
Done
|
Grill/Broil For 10 Minutes or Until Cooked Thru. the Time Taken Will Depend on the Size of the Fish. |
|
6
Done
|
Serve With Veges or a Salad - Enjoy! |
|
7
Done
|
Note: Its Best If Your Fillets Are as Evenly Sized as Possible. |
