Ingredients
-
1
-
1
-
1
-
2
-
1
-
1
-
1
-
2 - 3
-
-
3
-
-
-
-
-
Directions
Mardi Gras Casserole, Easy tasty dish that my mom has made since I was very young Very well received when I’ve brought to pot luck dinners , Caryn, this was a great Sunday evening supper It really is easy to put together, and very tasty I did bake it instead of cooking on the range, just because I was lazy Baking worked out very well for me The taste was very good I served it with fruit salad Thanks for sharing this recipe I am putting this in my cookbook!, Easy tasty dish that my mom has made since I was very young Very well received when I’ve brought to pot luck dinners
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Steps
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1
Done
|
In a Large Pan, Brown Ground Beef; Drain and Return to Pan. |
|
2
Done
|
Set Aside. |
|
3
Done
|
in a Small Skillet, Saute' Onion, Green Pepper, and Garlic. |
|
4
Done
|
Add This to the Ground Beef; Mix Well. |
|
5
Done
|
Add Tomato Sauce and Stewed Tomatoes; Mix Well. |
|
6
Done
|
Stir in Worcestershire Sauce, Italian Seasoning, Salt and Pepper. |
|
7
Done
|
Add Cooked Elbow Macaroni; Stir Well. |
|
8
Done
|
Simmer For 45 Minutes With Lid Cracked; Stirring Occasionally. |
|
9
Done
|
(you Can Also Place This Mixture in a Casserole Cover With Cheese (of Your Choice) and Bake at 350 Degrees F. For 25 to 30 Minutes). |
