Ingredients
-
1
-
2
-
7/8
-
1/8
-
3/4
-
1/4
-
-
-
-
-
-
-
-
-
Directions
Margarita Jello Shots of the Jello Masters, Inspiration for this shot comes from the Jello Maven himself, Chaz Bosten Baden, and his archive of Jello shot recipes at boston-baden com/hazel/Jello/ I have altered it to suit my tastes and used many other shots from his site, having since been named the Jello Shot Master by my friends , I have 2 small boxes of Jell-O, no sugar added lime flavour jello Each will make 4 servings if combined with 1 cup each cold and boiling water The weight on the box says 10 3 grams ( 36 oz) I planned to use them to make your jello shots but your recipe says use 1 (6 ounce) box lime Jell-O gelatin (large box) Am I misunderstanding or will my 2 small boxes work? Thanks, Pat, Lovely!!!
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Steps
1
Done
|
Mix Boiling Water and Jello. Stir For a Minute Until Dissolved. Add Rest of Ingredients, Stir. |
2
Done
|
Pour Into Small Paper Dixie Cups, Cool on One or Two Cookies Sheets Stacked in the Refrigerator. |
3
Done
|
Unless You Use Ice and Water For the Cold Water, Allow 5 or More Hours For Jello to Cool and Set. |
4
Done
|
For Every Party I Throw, I'll Make This Recipe and One More from Hazel's Site to Satisfy the Partygoers. |