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Marinated Calamari Antipasti

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Ingredients

Adjust Servings:

	1 tablespoon olive oil
	8 ounces calamari, cleaned and cut in rounds
	1/2 cup cherry tomatoes, cut in half
	1/4 cup thinly sliced onion
	1/4 cup pitted kalamata olive, halved
	1 tablespoon lemon juice
	1 teaspoon fresh basil leaf, coarsely chopped
	1 teaspoon fresh thyme leave

Nutritional information

149.7

Calories

94 g

Calories From Fat

10.5 g

Total Fat

1.5 g

Saturated Fat

101.7 mg

Cholesterol

163.7 mg

Sodium

7.1 g

Carbs

1.6 g

Dietary Fiber

2.3 g

Sugars

7.7 g

Protein

255g

Serving Size

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Marinated Calamari Antipasti

Name: Marinated Calamari Antipasti
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 3-4
Cuisine: American
Ingredients: : 1; : 8; : 1/2; : 1/4; : 1/4; : 1; : 1; : 1

Features:

Cuisine:

American

750 Best Appetizers

Makes 1 cups

30 min
Serves 3
Easy

Ingredients

Directions

Marinated Calamari Antipasti, 750 Best Appetizers Makes 1 cups, 750 Best Appetizers Makes 1 cups

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Steps

1 Done	In a Large Skillet, Heat Oil Over High Heat. Add Calamari, Tomatoes, Onion and Olives and Saut Until Calamari Is Soft and Opaque, About 3 Minutes.
2 Done	Remove from Heat and Add Lemon Juice, Basil and Thyme. Toss Well.