Ingredients
-
1 1/2
-
3/4
-
1/4
-
2
-
2
-
3
-
1/2
-
1 1/2
-
1/3
-
6 - 8
-
-
-
-
-
Directions
Marinated Chicken Breasts, This is fabulous served with Cheesy Mashed Potato Casserole! I prefer to use chicken breasts with skin (then discard the skin later) so it stays moist during baking , Great flavor, almost mediterranean I froze it and it dried out but the flavor was really good , This is fabulous served with Cheesy Mashed Potato Casserole! I prefer to use chicken breasts with skin (then discard the skin later) so it stays moist during baking
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Steps
|
1
Done
|
Blend All Ingredients Except Chicken. |
|
2
Done
|
Place Chicken Into Gallon Resealable Plastic Bag and Pour Marinade Over the Top. |
|
3
Done
|
Marinate 8-10 Hours. |
|
4
Done
|
Remove from Marinade (discard Marinade) and Place on Foil-Lined Baking Sheet With Sides. |
|
5
Done
|
Bake at 350 Degrees For Approximately 45 Minutes. |
|
6
Done
|
Also Great on the Grill! |
