Ingredients
-
4
-
1
-
1
-
1
-
1/2
-
1/2
-
-
-
-
-
-
-
-
-
Directions
Marinated Grilled Steak – Like the Outback Steakhouse, Our DD and SIL recently came down for a visit. As a birthday treat, they prepared supper. They served this delicious steak as their entree along with Amarillo Cheese Fries & Dip and a wonderful tossed salad. Prep. time does not include refrigeration time., Something just not right about a sweet steak., Great flavor!
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Steps
1
Done
|
Place Your Favorite Cut of Steak in a Shallow Pan. |
2
Done
|
Pour Beer Over Steak and Refrigerate 1 Hour, Turning Occasionally. |
3
Done
|
Meanwhile, Combine Brown Sugar, Seasoned Salt, Pepper and Msg, Making a Dry Rub. |
4
Done
|
Remove Steaks from Beer. |
5
Done
|
Dry Rub Steaks All Over; Refrigerate 1/2 Hour Longer. |
6
Done
|
Pre-Heat Grill or Skillet to Medium High. |
7
Done
|
Spray Cooking Surface With Non-Stick Spray. |
8
Done
|
Cook Until Done to Your Likeness. |