Ingredients
-
30
-
1
-
30
-
2
-
10
-
2
-
-
-
-
-
-
-
-
-
Directions
Marinated Ham Biscuits, Don’t know if these are posted or not but they are too good to pass up! This is a recipe my mother has made for years Every time there is a household or bridal shower these are requested We have even had to make these for wedding receptions and I make them for our schools graduation dinner Last year I made 150 of these and they were gone within minutes , Made these for my parents this morning and they absolutely loved them! The mustard gives them a special flavor Will make again made for Spring PAC, 2011
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Bake the Biscuits on 350f Until Just Very Light Brown. Cool. Slice Biscuits in Half Horizontally. |
|
2
Done
|
Place Slice of Ham and Cheese on Each Biscuit. |
|
3
Done
|
in a Glass Bowl Melt Butter in Microwave. Add in Mustard. You Have to Stir Up Really Well to Get It Incorporated. |
|
4
Done
|
in 2 Large Baking Pan (15x10-Inch) Place Enough Mustard/Butter Mixture to Barely Cover the Bottom of Pan(should Use About 4 Tbsp). |
|
5
Done
|
Place Biscuits in Pan Closely Together.spoon Remaining Butter/Mustard on Top of Each Biscuit. Use a Teaspoons at a Time. Continue Until All This Mixture Has Been Used. |
|
6
Done
|
Cover With Foil and Place in Refrigerator For Several Hours (you Can Do This Up to 24 Hours in Advance). |
|
7
Done
|
Bake at 350f (uncovered) Until Cheese Has Melted. Serve. |
