0 0
Marinated Mushroom Squares

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
2 slices challah
2 teaspoons cream cheese, softened
1 cup marinated mushrooms, drained
1/2 cup freshly grated parmesan cheese
1 tablespoon thinly sliced green onion
1 tablespoon finely diced seeded tomatoes

Nutritional information

119.7
Calories
50 g
Calories From Fat
5.6 g
Total Fat
3 g
Saturated Fat
23.9 mg
Cholesterol
281.6 mg
Sodium
10.4 g
Carbs
0.5 g
Dietary Fiber
0.7 g
Sugars
6.9 g
Protein
39g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Marinated Mushroom Squares

Features:
    Cuisine:

    From 450 Best Appetizers

    • 40 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Marinated Mushroom Squares, From 450 Best Appetizers, From 450 Best Appetizers


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Cut Crusts from Bread. Spoon Cream Cheese Evenly Over One Side.

    2
    Done

    Slice Into 4 Equal Squares. Spoon Mushrooms on Top of Each and Sprinkle With Parmesan.

    3
    Done

    Place on a Baking Sheet and Bake Until Bread Is Crisp and Cheese Is Melted, About 5 Minutes.

    4
    Done

    Garnish With Green Onions and Tomatoes.

    Avatar Of Greta Ramirez

    Greta Ramirez

    Taco enthusiast serving up authentic and mouthwatering Mexican street food.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Featured Image
    previous
    Ethiopian red lentil stew
    Featured Image
    next
    Caledonian Brunch Casserole Make
    Featured Image
    previous
    Ethiopian red lentil stew
    Featured Image
    next
    Caledonian Brunch Casserole Make

    Add Your Comment

    fourteen + 8 =