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Marinated Tomatoes On Tuscan Toast

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Ingredients

Adjust Servings:
1/4 cup olive oil
3 tablespoons balsamic vinegar
1 teaspoon dijon mustard
1 clove garlic, crushed
1/4 teaspoon sugar
salt and pepper
2 tomatoes, thickly sliced
1 medium red onion, thinly sliced
12 slices italian bread
12 slices mozzarella cheese
chopped fresh parsley

Nutritional information

192.6
Calories
105 g
Calories From Fat
11.7 g
Total Fat
4.6 g
Saturated Fat
22.8 mg
Cholesterol
305.2 mg
Sodium
13.2 g
Carbs
1 g
Dietary Fiber
2.1 g
Sugars
8.5 g
Protein
88g
Serving Size

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Marinated Tomatoes On Tuscan Toast

Features:
    Cuisine:

    These are great when tomatoes are in season. Prep time includes 30 minutes standing time.

    • 64 min
    • Serves 12
    • Easy

    Ingredients

    Directions

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    Marinated Tomatoes on Tuscan Toast, These are great when tomatoes are in season Prep time includes 30 minutes standing time , These are great when tomatoes are in season Prep time includes 30 minutes standing time


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    Steps

    1
    Done

    In a Bowl, Whisk Together Oil, Vinegar, Mustard, Garlic and Sugar.

    2
    Done

    Add Salt and Pepper to Taste.

    3
    Done

    Add Tomatoes and Onion and Let Stand at Room Temperature For 30 Minutes to Blend the Flavours.

    4
    Done

    Drain Off the Marinade.

    5
    Done

    Broil Bread Slices For 1 to 2 Minutes Per Side or Until Golden Brown.

    6
    Done

    Top With Cheese and Broil Until Cheese Melts and Bubbles.

    7
    Done

    Divide Tomatoes and Oil Mixture Among Slices.

    8
    Done

    Sprinkle With Parsley and Serve Immediately.

    Avatar Of Roderick Carter

    Roderick Carter

    Soup sorceress crafting flavorful and heartwarming bowls of soup.

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