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Marinated Vegetables Deluxe

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Ingredients

Adjust Servings:
1 head cauliflower
1 bunch broccoli, with stems
3 stalks celery
6 medium carrots, cut in strips
1 1/2 cups cherry tomatoes (or basket)
5 green onions
1 (10 ounce) can whole mushrooms, drained
1 (14 ounce) can pitted black olives, drained (use less)
1 (14 ounce) can miniature corn cobs, drained
1 (8 ounce) can water chestnuts, drained

Nutritional information

80.2
Calories
40 g
Calories From Fat
4.5 g
Total Fat
0.7 g
Saturated Fat
0 mg
Cholesterol
320.3 mg
Sodium
9.7 g
Carbs
2.9 g
Dietary Fiber
3.5 g
Sugars
2.1 g
Protein
129 g
Serving Size

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Marinated Vegetables Deluxe

Features:
    Cuisine:

    Enjoyed this colorful salad! It made alot and I have been eating it for several days - but I enjoy every morsel. I loved the mini corn and crunchy water chestnuts. used a 10 ounce bottle of Kraft Zesty Dressing. Thanks for sharing your recipe.

    • 35 min
    • Serves 25
    • Easy

    Ingredients

    Directions

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    Marinated Vegetables Deluxe,Great for family gatherings, pot lucks, or any time you are expecting a crowd. This looks terrific served in a cut glass bowl. There just are no leftovers with this one! This requires overnight marinating.,Enjoyed this colorful salad! It made alot and I have been eating it for several days – but I enjoy every morsel. I loved the mini corn and crunchy water chestnuts. used a 10 ounce bottle of Kraft Zesty Dressing. Thanks for sharing your recipe.,I was excited to try this recipe because it sounded really good and was thinking it was similar to what the deli makes but I was very dissapointed. I did not like this at all. i will not try it again.


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    Steps

    1
    Done

    Break or Cut Vegetables Into Bite Size Pieces and Place in Large Bowl.

    2
    Done

    Pour Dressing Over Vegetables, Mix and Refrigerate Overnight.

    3
    Done

    Stir Occasionally.

    Avatar Of Sean Murphy

    Sean Murphy

    Comfort food queen known for her hearty and soul-warming dishes that evoke nostalgia.

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