Ingredients
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1/4
-
3
-
3
-
1
-
1
-
2
-
1
-
2 - 2 1/2
-
-
-
-
-
-
-
Directions
Marvelous Marinated London Broil, This steak turns out moist and flavorful. I found this recipe in my local newspaper many years ago., The best London broil we ever had. I marinated the meat overnight and my husband grilled it 7 minutes per side for perfect medium rare., I never grilled a london broil before and it was sooo good!
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Steps
|
1
Done
|
Pour the Honey Into a 2-Cup Glass Measure. Microwave the Honey, Uncovered, at High, 30 Seconds to Make It Pour Easily. |
|
2
Done
|
Remove the Measure from the Microwave and Add the Oil, Worcestershire Sauce, Soy Sauce, Lime Juice, Garlic and Onion Powder. Whisk to Blend Well. |
|
3
Done
|
Place the Meat in a Gallon-Size Zipper-Top Plastic Bag. Whisk the Marinade Once More and Pour It Over the Meat. Seal the Bag and Turn the Bag Several Times to Cover the Meat With Marinade. Refrigerate 8 to 24 Hours, Turning the Bag at Least Once, If Possible. |
|
4
Done
|
Turn on a Gas Grill to Medium High. |
|
5
Done
|
Remove the Meat from the Marinade and Discard the Marinade. Grill the Meat, Covering the Grill to the Desired Doneness, 7 to 10 Minutes Per Side For Medium-Rare, Depending on the Thickness. Do not Overcook. |
|
6
Done
|
Remove from the Grill and Slice Across the Grain. Serve at Once, or Let Stand Until Ready to Serve. Refrigerate Leftovers, Covered, Up to 3 Days. |
