Ingredients
-
2
-
2
-
1/2
-
1
-
1
-
1
-
1/2 - 1
-
2
-
-
-
-
-
-
-
Directions
Mary Jean’s Chicken Casserole, Mary was a family friend She’s been around along as I can remember This was her concoction Its good served over rice Prep time includes boiling the chicken This is also good with leftover turkey , Mary was a family friend She’s been around along as I can remember This was her concoction Its good served over rice Prep time includes boiling the chicken This is also good with leftover turkey
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Steps
|
1
Done
|
Boil the Chickens. |
|
2
Done
|
When Cool Enough to Handle Pull Off the Meat,Discard Bones. |
|
3
Done
|
Combine All Ingredient Except Chips. |
|
4
Done
|
Pour Into 13x9 Inch Pan,. |
|
5
Done
|
Sprinkle Chips on Top. |
|
6
Done
|
Bake at 350 Degrees For 45 Minutes Until Bubbly. |
|
7
Done
|
Serve Over Rice. |
