Ingredients
-
3
-
2
-
2
-
1
-
2
-
4
-
1/2
-
1
-
6
-
-
-
-
-
-
Directions
Mary’s Hot Chicken Casserole, A great dish from one hot grandma , COMFORT FOOD!! DH and I both loved this! Made a few minor changes to the recipe DH doesn’t care for celery so I left that out Neither of us care for Chinese noodles so I topped it with french-fried onions This is sure to be a regular at our house – thanks for posting! Made for My 3 Chefs Nov 2009 for my Get Over Your Canned Soup Hang-Up! theme
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Steps
|
1
Done
|
Toss It All Together Lightly |
|
2
Done
|
Bake in a 9 X 13 Inch Pan |
|
3
Done
|
Sprinkle With One Can Chinese Noodles |
|
4
Done
|
Bake at 350 Degrees Until It Bubbles. |
