Ingredients
-
2
-
1/3
-
2
-
2
-
1
-
3 - 4
-
2
-
1/3
-
1/3
-
1/4
-
-
-
-
-
Directions
Ma’s Hummus, This is similar to what you find on the streets of Israel It is easy and quick to make You can vary the ingredients to taste easily , Yummy, the hummus was delicious!used this as side dish and I’m sure I will do it again and again!used Cretan (Greek) organic and super tasty olive oil for this recipe Thanks a lo for this easy and tasty recipe
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Steps
1
Done
|
Drain Chickpeas. |
2
Done
|
Place Chickpeas, Tahini, Cumin, Salt, Lemon Juice, Garlic, Hot Sauce, and Olive Oil Into Food Processor. |
3
Done
|
Process, Adding Water and Lemon Juice as Needed, the Amount May Vary. Keep Them Even in Ratio. Personally I Like the Lemon Flavor So Do That Stronger. the Consistency Should Be a Smooth Dip or Thin Mash Potatoes. |
4
Done
|
When Throughly Mixed and at Desired Consistency Add Spinach Flakes and Pulse Till Blended. |
5
Done
|
You Can Serve on a Plate With a Dip in the Center and Spiced Olive Oil Poured Over It or Plain Olive Oil and Sprinkled With Paprika. Serve in a Pita With Olives, Feta Cheese, Falafel, and Cucumbers or Just on Crackers or Matzah. |