Ingredients
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3
-
2
-
4
-
-
-
-
-
-
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Peel and Quarter Potatoes. |
|
2
Done
|
Cook Covered in a Small Amount of Boiling Salted Water For 25 Minutes. |
|
3
Done
|
Drain. |
|
4
Done
|
Beat With an Electric Mixer on Low Speed. |
|
5
Done
|
Add Margarine. |
|
6
Done
|
Salt and Pepper or Nutmeg to Taste. |
|
7
Done
|
Beat in Enough Milk to Make Potatoes Light and Fluffy. |
