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min

Adjust Servings:

	1 1/4 cups flour
	12 ounces killians red (or other ale)
	1 tablespoon cornstarch
	3 maui onions
	to taste salt
	to taste oil (for deep frying)

187.5

Calories

4 g

Calories From Fat

0.5 g

Total Fat

0.1 g

Saturated Fat

0 mg

Cholesterol

3.7 mg

Sodium

40.2 g

Carbs

2.2 g

Dietary Fiber

3.6 g

Sugars

4.8 g

Protein

87g

Serving Size

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Maui Onion Rings

Name: Maui Onion Rings
Prep time: 20 min
Total time: 20 min
Yield: 4-6
Cuisine: American
Ingredients: : 1 1/4; : 12; : 1; : 3

Features:

Cuisine:

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Ingredients

Maui Onion Rings,

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1 Done	Combine Flour, Cornstarch and Salt and Pepper to Taste in Large Bowl.
2 Done	Whisk in Ale Until Smooth.
3 Done	Cut Onions Into 1/4- to 1/3-Inch-Thick Slices.
4 Done	Heat Oil in Deep Fryer to 400f.
5 Done	Coat Onion Rings With Batter.
6 Done	Gently Add to Hot Oil Without Crowding Pan and Cook Until Golden Brown.
7 Done	Remove With Slotted Spoon and Drain on Paper Towels.