Ingredients
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1
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3
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1
-
1
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1
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-
-
-
-
-
-
-
-
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Directions
Meat and Tater Wontons #SP5, Official Contest Entry: Simply Potatoes 5Fix Tasty appetizer or buffet item, that is also satisfying as a main dish , Official Contest Entry: Simply Potatoes 5Fix Tasty appetizer or buffet item, that is also satisfying as a main dish
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Steps
1
Done
|
Combine Diced Onion, Worcester Sauce and Ground Beef in Frying Pan. Cook Well, While Stirring Occasionally, Until Beef Is Well-Done and Crumbly. Drain Well. |
2
Done
|
Meanwhile, Prepare Simply Potatoes Mashed Potatoes According to Package Instructions. |
3
Done
|
When Beef Is Done, Combine the Beef and Onion Mixture With the Simply Potatoes Mashed Potatoes. |
4
Done
|
Spoon the Beef-Potato Mixture Into Individual Wonton Wrappers, Moisten the Edges of the Wrappers Slightly to Seal the Wontons. Place Each Wonton on a Lightly Greased Baking Sheet, Under a Damp Cloth as You Work, to Prevent Them from Drying Out. |
5
Done
|
When All Wontons Are Filled, Either Steam For 5 to 7 Minutes, or Bake Them at 400 Degrees F For 5 Minutes, Until Lightly Browned and Crispy. |
6
Done
|
Serve These With a Warmed Sauce, Such as a Barbeque or Hoisin Sauce, For Dipping. These Are Easily Eaten from a Frilled-Toothpick, Which Makes Them a Great Buffet or Party Food. |