Ingredients
-
1
-
1
-
1
-
3
-
-
-
-
-
-
-
-
-
-
-
Directions
Meat Roll-Ups, These roll-ups remind me of my childhood as my mother used to make these for us when I was a kid Consequently, these are one of my quintessential comfort foods! Great for a party or to snack on anytime or as part of a tapas-type meal They freeze very well and can easily be pulled out of the freezer even for just a small personal snack (I included reheating directions below ) Enjoy!, These were tasty and easy to put together I pinched two triangles of the crescent rolls together to make rectangles (just easier for me to fill) I followed the recipe exactly as directed other than changing the shape of the roll-up – AND I also only made 1/3 (one crescent roll package) of recipe as I was only feeding two of us Fun finger food I would make occasionally or for a party Made for Newest ‘Zaar Game, 1/21/09 – NELady
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Begin to Brown Ground Beef in a Large Skillet. Once a Little Moisture Has Come Out of the Beef, Stir in the Onion Soup Mix and Continue Until All the Meat Is Browned, Over Medium-High Heat. Make Sure Ground Beef Is Crumbled to Small Pieces Well. |
2
Done
|
Remove from Heat. Drain Off Any Excess Fat. Stir in Cheese Until Melted and Well Combined. Set Aside to Cool. |
3
Done
|
Preheat Oven to 375-Degree F. |
4
Done
|
Loosely Roll Out the Crescent Dough as Directed on Package. Cut Each Crescent in Half (into 2 Triangles), Creating 16 Triangles from Each Package. |
5
Done
|
Place a Heaping Teaspoonful of the Beef Mixture Onto Each Triangle's Center. (the Beef Mixture Only Needs to Be Cooled Enough So That You Can Handle It With Your Fingers.). |
6
Done
|
Roll Each Triangle to Enclose. Tuck Dough Points Under, Pinch to Close Any Openings, and Place That Doughier Side Down Onto Ungreased Cookie Sheets. |
7
Done
|
Bake About 11 Minutes, Flipping Over About 5 Minutes Into Bake Time, Careful not to Burn Bottoms. Serve Warm or Let Cool and Freeze. |
8
Done
|
to Serve After Freezing: No Need to Thaw - Warm in Preheated 325-Degree F Oven For 10-13 Minutes. |