Ingredients
-
2
-
2
-
1
-
1
-
2
-
1/2
-
2
-
2
-
1
-
1
-
6
-
4
-
1
-
-
Directions
Meat Rolls / Sandwiches, We really enjoy these as a fast, tasty lunch or snack Substitute / adjust any seasoning to your preference , We really enjoy these as a fast, tasty lunch or snack Substitute / adjust any seasoning to your preference
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Steps
1
Done
|
In a Large Mixing Bowl, Whisk Olive Oil Through Black Pepper. |
2
Done
|
Add Peas Through Lettuce, Tossing to Coat. |
3
Done
|
Lay Breads on a Flat Surface, Spread With Soft Garlic& Herb Cheese Spread. |
4
Done
|
Cover Breads and Cheese Spread With Seasoned Veggie Mixture. |
5
Done
|
Top With Slices of Roast Beef. |
6
Done
|
With Long Sides of Bread Facing You, Roll Each Tightly Into a Cylinder, Use Toothpicks to Hold. |
7
Done
|
Cut Each Bread Roll Crosswise Into 6 Pieces. |
8
Done
|
*if not Eating Right Away, Wrap Cylinders Tightly in Foil or Plastic Wrap, Refrigerate, Remove from Covering, Cut and Serve. |