Ingredients
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3
-
1
-
1
-
1 1/2
-
1
-
2
-
1
-
1 1/2
-
2
-
1/4
-
-
-
-
-
Directions
Meatloaf Potato Casserole, Easy to put together, then relax while it bakes Found this on the web , Do you brown and drain the meat first before placing with other ingredients?, What a great idea for a fix & forget kind of dinner on a busy night! We really liked this I made a few changes to suit my family’s tastes I had to use my favorite topping of 2 T apple cider vinegar, 2 T brown sugar and 1/3 cup ketchup I didn’t peel the taters and also had to bake about 10 extra minutes to completely cook the potatoes We’ll be enjoying this often! Thanks Cinda Lou!
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Steps
|
1
Done
|
Place Potatoes and Onion in a Buttered 2 Quart Casserole, Sprinkle With Salt. |
|
2
Done
|
Mix Remaining Ingredients; Spread Over Potatoes. |
|
3
Done
|
Bake, Uncovered at 350 Degrees For 55 to 65 Minutes. |
