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Meatloaf Sauce

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Ingredients

Adjust Servings:
1 cup ketchup
1 cup water
3/4 cup brown sugar
2 tablespoons mustard
1/2 teaspoon salt

Nutritional information

1860.8
Calories
545 g
Calories From Fat
60.6 g
Total Fat
3.8 g
Saturated Fat
0 mg
Cholesterol
20846.5 mg
Sodium
301.8 g
Carbs
50 g
Dietary Fiber
227.6 g
Sugars
69.7 g
Protein
675g
Serving Size

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Meatloaf Sauce

Features:
    Cuisine:

    Well it tasted good but it was wayyy to sweet. This was like candied meatloaf. Also this recipe is enough sauce for like 12 meatloafs! I can't believe how much it made. You could make an 1/8 of the recipe and have enough for your loaf and then some. I won't be making this again because of the enormous amount of sugar and crazy sweetness.

    • 30 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Meatloaf Sauce, Great sauce for adding to your meatloaf , Well it tasted good but it was wayyy to sweet This was like candied meatloaf Also this recipe is enough sauce for like 12 meatloafs! I can’t believe how much it made You could make an 1/8 of the recipe and have enough for your loaf and then some I won’t be making this again because of the enormous amount of sugar and crazy sweetness


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    Steps

    1
    Done

    Combine All Ingredients.

    2
    Done

    Mix Well With a Whisk Until Everything Is Dissolved.

    3
    Done

    Add More/Less Water and Brown Sugar to Desired Taste and Consistency.

    4
    Done

    Pour Over Cooked Meatloaf and Continue Baking Until Sauce Bubbles (approx. 5 Minutes).

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    Kenley Potts

    Coffee connoisseur brewing up the perfect cup of joe every time.

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