Ingredients
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1
-
1
-
1
-
-
2
-
2
-
2
-
1
-
2
-
-
-
-
-
-
Directions
Mechoul – Marinated Lamb Backstraps, This recipe featured on Australia’s Food Safari on a Moroccan show they did They are simple to prepare and taste delicious and very refreshing when served with some minted yoghurt , Look delicious Does anyone know the calorie count? Thanks, What are backstraps
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Steps
|
1
Done
|
Put Lamb in a Bowl, Add Rest of Ingredients and, Using Hands, Combine to Cover All of Lamb. |
|
2
Done
|
Refrigerate For at Least 1 Hour. |
|
3
Done
|
Grill to Medium Rare on the Bbq. |
|
4
Done
|
Don't Forget the Minted Yogurt. |
