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Mediterranean-Inspired Spinach and Feta Cheese Casserole

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Ingredients

Adjust Servings:

	1 (10 ounce) package frozen spinach (thawed and squeezed dry)
	1 cup cottage cheese (used fat free)
	2 eggs
	5 tablespoons parmesan cheese (reserve 1 t)
	4 ounces crumbled feta cheese
	1/8 - 1/4 teaspoon garlic powder
	1/4 cup minced onion
	1/2 teaspoon oregano

Nutritional information

225.9

Calories

122 g

Calories From Fat

13.6 g

Total Fat

8.1 g

Saturated Fat

145.9 mg

Cholesterol

736.7 mg

Sodium

7.6 g

Carbs

2.6 g

Dietary Fiber

2.8 g

Sugars

19.6 g

Protein

201g

Serving Size

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Mediterranean-Inspired Spinach and Feta Cheese Casserole

Name: Mediterranean-Inspired Spinach and Feta Cheese Casserole
Prep time: 20 min
Cook time: 55 min
Total time: 1 h 15 min
Yield: 4
Cuisine: American
Ingredients: : 1; : 1; : 2; : 5; : 4; : 1/8 - 1/4; : 1/4; : 1/2

Features:

Cuisine:

American

Yum! I did not use garlic in the recipe . Still delicious

75 min
Serves 4
Easy

Ingredients

1
1
2
5
4
1/8 - 1/4
1/4
1/2

Directions

Spinach Feta Bake, Easy spinach casserole!, Yum! I did not use garlic in the recipe Still delicious, Although definitely not 4 servings at our house, this is delicious! used a slightly larger (12 oz) size of spinach and sauteed some fresh minced garlic with the onion before adding to the casserole Not sure if that was a necessary step, but didn’t want to have crunchy onion Would definitely make again! Thanks for posting!

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Steps

1 Done	Combine All Ingredients, Except 1 T. Parmesan Cheese.
2 Done	Pour Into Greased Casserole and Sprinkle With Remaining Parmesan Cheese.
3 Done	Bake at 350 Degrees 45-50 Minute.