Ingredients
-
12
-
5
-
1
-
4
-
1/2
-
1 1/2
-
1
-
20
-
-
-
-
-
-
-
Directions
Mediterranean Morsels, From Quick and Easy Low Carb Cooking for People with Diabetes, What a delicious and easy nibble! I’m enjoying mine now with a glass of red wine and lovin’ it! I subbed marinated artichoke hearts for the hearts of palm, and the marinade for the olive oil I also used an heirloom cherry tomato mix, to add some color and flavor variety In addition, I tossed in a couple crushed cloves of garlic for a little flavor boost I think some part-skim mozzarella cubes would be a nice addition, too Thanks so much for posting this delightful dish, Lorrie! Made for Photo Tag Game
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Steps
1
Done
|
Combine All Ingredients Except Breadsticks in a Gallon-Sized Plastic Storage Bag. |
2
Done
|
Seal Tightly and Shake Gently Back and Forth to Coat Completely. |
3
Done
|
Refrigerate 4 Hours to Allow Flavors to Blend. |
4
Done
|
Serve With Breadsticks and Wooden Toothpicks. |