Ingredients
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400
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1 1/2
-
1/2
-
1/2
-
-
-
6
-
-
-
-
-
-
-
-
Directions
Spinach, Olive Cheese Pastries, There’s plenty of recipes around for these, but these are a healthy twist Great as a starter for a healthy Greek inspired dinner party or the lunchbox , Really tasty, quick and healthy idea! Using some just opened mountain bread I found it was very easy to roll so didn’t have to spray with water I made two each which made a nice filling lunch on its own
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Steps
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1
Done
|
Wilt the Spinach and Squeeze Any Moisture Out. |
|
2
Done
|
Combine With Ricotta, Olives, Herbs and Seasoning. |
|
3
Done
|
Preheat Oven to 180c. |
|
4
Done
|
Spray the Bread With a Little Water to Make It Pliable. Spoon a Little of the Spinach Mixture Along the Bottom of the Bread, Leaving Some Room at the Sides. Fold the Sides in and Then Roll Up. |
|
5
Done
|
Spray With Oil and Sprinkle With Sesame Seeds. |
|
6
Done
|
Spray a Baking Tray With Oil and Arrange the Parcels, Covering With Foil. Bake For 20 Minutes. |
|
7
Done
|
Remove Foil and Bake Another 5-10 Minutes Until the Tops Are Golden. |
