Ingredients
-
1
-
1
-
1/2
-
2
-
1 1/4
-
1 1/2
-
-
-
-
-
-
-
-
-
Directions
Sun-Dried Tomato Spiced Shrimp,To get the most flavor from the marinade, press the sides of the bag when you turn it during the marinating process. Marinade for 2 hours.
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Steps
|
1
Done
|
Drain Sun-Dried Tomatoes in a Sieve Over a Bowl, Reserving Oil. Place 1 Tablespoon Reserved Oil in a Food Processor. Coarsely Chop 1 Cup Tomatoes; Add to Food Processor. Place Remaining Oil and Sun-Dried Tomatoes in Sun-Dried Tomato Jar; Reserve For Another Use. Add Cilantro, Rind, Juice, and Curry to Food Processor; Process Until Smooth. Combine Tomato Mixture and Shrimp in a Large Zip-Top Plastic Bag. Seal and Marinate in Refrigerator 2 Hours, Turning Bag Occasionally. Remove Shrimp from Bag; Discard Marinade. |
|
2
Done
|
Prepare Grill to Medium-High Heat. |
|
3
Done
|
Place Shrimp on Grill Rack Coated With Cooking Spray; Grill 3 Minutes on Each Side or Until Done. |
