Ingredients
-
1
-
1
-
1/2
-
3
-
1 1/2
-
2
-
1
-
2
-
-
-
-
-
-
-
Directions
Medium Hot Restaurant Style Salsa, After being inspired by a recipe I found on Pinterest, I decided to enter a salsa competition at work I broke out the blender and purchased some basic salsa ingredients in bulk and started creating! This is a restaurant style salsa made with just enough jalapenos to be dangerous!, A very good recipe As I like my salsa a little thicker I did drain the canned tomatoes The 2 medium jalapenos was the right amount of heat for us No need to buy pre-made when homemade is just a few steps away Made for PAC Fall 2012
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Steps
1
Done
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Put All Ingredients in a Blender or Food Processor and Pulse/Blend Until Combined. |