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Megans Taco Dip

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Ingredients

Adjust Servings:
2 (16 ounce) cans refried beans
6 ounces cream cheese
2 lbs ground beef
2 (1 1/4 ounce) packets taco seasoning or 1/2 cup taco seasoning
1 1/2 cups water
1/2 cup sour cream
1/4 cup fresh cilantro, chopped
lettuce, chopped
cheddar cheese
green onion
black olives, sliced
roma tomato, diced
tortilla chips

Nutritional information

364.4
Calories
207 g
Calories From Fat
23.1 g
Total Fat
11 g
Saturated Fat
92.7 mg
Cholesterol
388.5 mg
Sodium
15.1 g
Carbs
4.8 g
Dietary Fiber
0.3 g
Sugars
23.5 g
Protein
210g
Serving Size

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Megans Taco Dip

Features:
    Cuisine:

    I couldn't decide if I wanted burritos or nachos, so I made my own concoction. This dip is very easy and makes great leftovers!

    • 60 min
    • Serves 10
    • Easy

    Ingredients

    Directions

    Share

    Megan’s Taco Dip, I couldn’t decide if I wanted burritos or nachos, so I made my own concoction This dip is very easy and makes great leftovers!


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    Steps

    1
    Done

    Cook Ground Beef, Drain.

    2
    Done

    Add Taco Seasoning and Water to Meat, Heat Through.

    3
    Done

    While Meat Is Cooking, Mix Together Refried Beans and Cream Cheese, Heat in Microwave.

    4
    Done

    Spread Beans on the Bottom of a 13x9 Inch Pan.

    5
    Done

    Spread Seasoned Beef Over the Beans.

    6
    Done

    Spread Sour Cream Over Beef.

    7
    Done

    Sprinkle Cilantro on Sour Cream.

    8
    Done

    Top With Desired Amounts of Lettuce ,Cheese, Tomatoes, Green Onion and Olives.

    9
    Done

    Serve With Tortilla Chips.

    10
    Done

    Top------------[tomato, Green Onion, Sliced Olives.

    11
    Done

    '-----------------Cheese.

    12
    Done

    '-----------------Lettuce.

    13
    Done

    '-----------------Cilantro.

    14
    Done

    '-----------------Sour Cream.

    15
    Done

    '-----------------Seasoned Beef.

    Avatar Of Ariel Torres

    Ariel Torres

    Seafood specialist with a deep love for creating ocean-inspired dishes.

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