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Melissas Drop Biscuits With Green Onions

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Ingredients

Adjust Servings:

	1/2 cup all-purpose flour
	1/2 cup whole wheat flour
	1 teaspoon baking powder
	1/4 teaspoon salt
	3 tablespoons unsalted butter, cubed and chilled
	3 green onions, chopped
	1 tablespoon finely grated parmesan cheese
	1/2 cup milk

Nutritional information

71.1

Calories

31 g

Calories From Fat

3.5 g

Total Fat

2.2 g

Saturated Fat

9.4 mg

Cholesterol

91.2 mg

Sodium

8.4 g

Carbs

0.8 g

Dietary Fiber

0.1 g

Sugars

1.8 g

Protein

344 g

Serving Size

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Melissas Drop Biscuits With Green Onions

Name: Melissas Drop Biscuits With Green Onions
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 3-4
Cuisine: American
Ingredients: : 1/2; : 1/2; : 1; : 1/4; : 3; : 3; : 1; : 1/2

Features:

Cuisine:

American

The winner of season 5 "The next food network star" mellisa D'arabian has these simple and delicious biscuits on her page!

35 min
Serves 3
Easy

Ingredients

Directions

Melissa’s Drop Biscuits With Green Onions,The winner of season 5 “The next food network star” mellisa D’arabian has these simple and delicious biscuits on her page!

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Steps

1 Done	Preheat the Oven to 450 Degrees F.
2 Done	Put the Flour, Baking Powder, and Salt in a Food Processor and Pulse Briefly to Mix. Add the Butter and Pulse Until the Mixture Is Crumbly. Add Green Onion and Parmesan and Pulse Just Enough to Blend. Add the Milk and Pulse Until Combined. Drop the Dough in Rounded Tablespoons Onto a Greased Baking Sheet, and Bake Until Golden, About 13 to 15 Minutes.