Ingredients
-
2
-
1/4
-
1/2
-
2
-
1
-
1/2
-
1/2
-
1
-
-
-
-
-
-
-
Directions
Melon in Passionfruit-Ginger Syrup, A refreshing fruit salad The 3 different-coloured melons make for a very attractive appearance The ginger syrup sends it over the top , Very good and pretty summer fruit salad which we enjoyed I needed to make some subsitutions based on what we had on hand by using kiwi (3) instead of the passion fruit (out of season) and 1 tsp of ground ginger (instead of the ginger in syrup) This will be on our table a lot this summer – next time I want to try it with the passion fruit though Thanks for sharing!, A refreshing fruit salad The 3 different-coloured melons make for a very attractive appearance The ginger syrup sends it over the top
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Steps
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1
Done
|
Combine Passionfruit, Sugar, Water and Ginger in Medium Pan; Stir Over Low Heat Without Boiling Until Sugar Has Dissolved; Bring to Boil, Reduce Heat, Simmer 10-15 Minutes or Until Slightly Thickened; Remove from Heat; Add Mint and Allow to Cool Completely. |
|
2
Done
|
Remove Seeds from Melons; Using a Melon Baler, Scoop Out Balls from Fruit; Arrange Fruit Attractively in Large, Cut-Glass Bowl or Individual Serving Glasses; Pour Syrup Over; Chill For Atleast 30 Minutes Before Serving. |
|
3
Done
|
May Be Served With Freshly-Whipped Cream or Ice Cream. |
