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Memphis Barbecue Sauce

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Ingredients

Adjust Servings:
2 cups ketchup
1/2 cup brown sugar
1/4 cup cider vinegar
1/2 teaspoon cayenne pepper
1 tablespoon onion powder
1/2 teaspoon celery seed
1 teaspoon salt
2 teaspoons garlic powder
1/2 cup prepared yellow mustard
1 tablespoon chili powder

Nutritional information

452.5
Calories
109 g
Calories From Fat
12.1 g
Total Fat
1 g
Saturated Fat
0 mg
Cholesterol
3254.2 mg
Sodium
88.3 g
Carbs
4 g
Dietary Fiber
74.6 g
Sugars
5.9 g
Protein
899 g
Serving Size

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Memphis Barbecue Sauce

Features:
    Cuisine:

    Reading the replies and most need to know, this is NOT Memphis-style BBQ sauce. Living in Memphis and participating in BBQ competitions, I can tell you this sauce is not the real deal. Whatever meat you use, will need to be properly prepared and smoked FIRST (way to detailed to go into here). This stuff is just a sweet sauce which would be used to mask whatever food that's under it. PASS>

    • 60 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Memphis Barbecue Sauce,The secret is in the sauce. This recipe is posted on another web site and I made some minor adjustments for personal taste. Use this sauce for Recipe #98940.,Reading the replies and most need to know, this is NOT Memphis-style BBQ sauce. Living in Memphis and participating in BBQ competitions, I can tell you this sauce is not the real deal. Whatever meat you use, will need to be properly prepared and smoked FIRST (way to detailed to go into here). This stuff is just a sweet sauce which would be used to mask whatever food that’s under it. PASS>,Ok, mine turned out really spicy and I didnt add cayenne! I also didnt add the liquid smoke nor celery seeds bc I didnt have either in my pantry. I love the overall flavor though. Not sure what to reduce next time, the chili powder? Slathering it on ribs now!


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    Steps

    1
    Done

    Combine All the Ingredients Except For Oil.

    2
    Done

    Bring to a Low Boil, Stirring Often.

    3
    Done

    Using a Splatter Screen, Reduce Heat and Simmer For 25 Minutes, Stirring Occasionally.

    4
    Done

    Remove from Heat and Whisk in Oil Until Blended.

    5
    Done

    Store in a Sealed Container in Refrigerator.

    Avatar Of Ophelia Mcclure

    Ophelia Mcclure

    Soufflé sorceress whipping up light and fluffy soufflés that are a feast for the eyes.

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