Ingredients
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1
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1
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4
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-
-
-
-
-
-
-
-
-
-
-
Directions
Meni-Meniyong(Mali Sesame Honey Candy), Meni-meniyong is a wonderful Malinese sesame-honey sweet It’s easy to make and is great for kids and adults alike You can easily half or double this recipe Addictingly good , This did not turn out at all I’m guessing the proportions must be off, because it was a gooey mess that never did solidify enough to cut into pieces or even roll into balls I finally salvaged it by adding almond meal and grated coconut, and eventually got it to rollable consistency, but it was a completely different recipe by then Sorry, I won’t be making this again , Meni-meniyong is a wonderful Malinese sesame-honey sweet It’s easy to make and is great for kids and adults alike You can easily half or double this recipe Addictingly good
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Steps
1
Done
|
Preheat Oven to 450f. |
2
Done
|
Spread the Sesame Seeds on a Baking Sheet and Toast in the Oven For About 10 to 12 Minutes. Remove and Cool. |
3
Done
|
Heat the Honey and Butter in a Small Saucepan Over Medium-Low Heat, Stirring Until It Bubbles and Darkens Somewhat, About 3 to 5 Minutes. |
4
Done
|
Stir the Toasted Sesame Seeds Into Honey Mixture. Spread the Mass Onto a Buttered Baking Sheet to a Thickness of About 1/4 Inch. Cool Until It Is Just Warm and Cut Into Finger-Sized Pieces. Cool Completely and Serve. |
5
Done
|
Variations. |
6
Done
|
for a Tasty Coating That Will Keep Fingers Less Sticky, Roll the Candy in More Toasted Sesame Seeds to Coat After Cutting It Into Pieces. |