Ingredients
-
1
-
2
-
1
-
1/2
-
1
-
-
1
-
1
-
-
-
-
-
-
-
Directions
Mexican Chicken & Bean Casserole, I got this off the back of a package of ground chicken If you like it spicy, you’ll like this!, This is a truly awesome recipe I have made it probably a half dozen times now using a little extra tomato sauce it is absolutely wonderful if you need to try a new recipe it should be this one , This was fantastic, inexpensive, quick and easy to make I have done this a few times and also have used turkey, beef, pork and bison (yum) and I always used fresh dried beans that I prep in batches for just this sort of thing Like Brenda use extra tomato sauce as well Mostly boys here but even my Mom loves this so there are never any leftovers unless I do it on purpose
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Steps
1
Done
|
Heat Oven to 375f(190c). Cook Chicken in Skillet Over Medium Heat Until Fully Cooked. |
2
Done
|
in 2l Casserole Dish, Mix Chicken With All Ingredients Except Cheese. Cover and Bake 40-45 Minutes. |
3
Done
|
Sprinkle With Cheese. Bake Uncovered Until Cheese Is Melted. |
4
Done
|
Cook to an Internal Temperature of 175f (80c). |