Ingredients
-
3/4
-
1
-
1
-
1 1/2
-
2
-
1
-
1
-
2
-
1/2
-
-
-
-
-
-
Directions
Mexican Chicken Casserole, This is a recipe from Kraft that we like , This is a recipe from Kraft that we like
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Heat Oven to 375f. |
2
Done
|
Cook and Stir Chicken and Cumin in Nonstick Skillet Sprayed With Cooking Spray on Medium Heat 2 Minute. |
3
Done
|
Add Peppers; Cook 2 Min., Stirring Occasionally. |
4
Done
|
Stir in Salsa; Cook 2 Minute Add Neufchatel Cheese; Cook 2 Minute or Until Melted. |
5
Done
|
Stir in Beans and Tomatoes. |
6
Done
|
Spoon 1/3 of Chicken Mixture Into 8-Inch Square Baking Dish; Top With 1 Tortilla and 1/2 Each of Remaining Chicken Mixture and Shredded Cheese. Top With Remaining Tortilla and Chicken Mixture; Cover With Foil. |
7
Done
|
Bake 20 Minute or Until Heated Through. |
8
Done
|
Sprinkle With Remaining Shredded Cheese; Bake, Uncovered, 5 Minute or Until Melted. |