Ingredients
-
2
-
1 1/2
-
2
-
2
-
1
-
1
-
4
-
1/2
-
8
-
-
-
-
-
-
Directions
Mexican Chicken Rollup/Pinwheels, This recipe is different than the other 12 or so duplicate mexican pinwheel recipes on ‘Zaar because it includes chicken, making the resulting rollups more hearty and tasty Adapted from The Girl Who Ate Everything (Cook time equals chilling time ), This recipe is different than the other 12 or so duplicate mexican pinwheel recipes on ‘Zaar because it includes chicken, making the resulting rollups more hearty and tasty Adapted from The Girl Who Ate Everything (Cook time equals chilling time )
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Steps
|
1
Done
|
In a Large Bowl, Combine All of the Ingredients (except Tortillas) Until Well Blended. |
|
2
Done
|
Spread About Cup of the Mixture Over the Entire Surface of a Tortilla. Roll Up Tightly. Repeat With Remaining Tortillas. |
|
3
Done
|
Refrigerate Until Firm, About 30 Minutes. |
|
4
Done
|
Slice Into Inch Slices and Serve. |
