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Mexican Chocolate Cake

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Ingredients

Adjust Servings:
1 1/2 cups all-purpose flour
1 cup sugar
1/2 cup unsweetened cocoa
2 teaspoons cinnamon
1 teaspoon baking soda
1/4 teaspoon cayenne pepper or ground mexican chili powder
1/4 teaspoon salt
1 cup cold water
1/4 cup canola oil
1 tablespoon balsamic vinegar

Nutritional information

458.6
Calories
99 g
Calories From Fat
11.1 g
Total Fat
1.3 g
Saturated Fat
0 mg
Cholesterol
312.2 mg
Sodium
87.7 g
Carbs
5.3 g
Dietary Fiber
54.3 g
Sugars
6.1 g
Protein
180 g
Serving Size

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Mexican Chocolate Cake

Features:
    Cuisine:

    I went over the recipe to see if I missed something because everyone else gave this cake such rave reviews. I thought it was dry and the spices barely noticeable. Don't think I'll make it again.

    • 70 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    mexican chocolate cake, Not only is this cake super easy to make you can impress all of your vegan friends. Very elegant looking with the chocolate glaze and dipped strawberries. es muy bien! cooking and prep times do not include cooling and drying, I went over the recipe to see if I missed something because everyone else gave this cake such rave reviews. I thought it was dry and the spices barely noticeable. Don’t think I’ll make it again., Wonderful, this is going in my bring a plate list. One of the best things was the kids hated it lol.


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    Steps

    1
    Done

    Heat Oven to 350*f.

    2
    Done

    Lightly Coat an 8" Round Cake Pan With Vegetable Cooking Spray.

    3
    Done

    Combine All Cake Ingredients in a Mixing Bowl and Stir Until Smooth.

    4
    Done

    Pour Into a Pan and Bake 25 to 30 Minutes Until Toothpick Inserted in the Center Comes Out Clean.

    5
    Done

    Cool in the Pan on a Wire Rack For 10 Minutes.

    6
    Done

    Remove from Pan and Cool Completely.

    7
    Done

    When the Cake Has Cooled Whisk Together the First Three Glaze Ingredients.

    8
    Done

    Dip Each Strawberry Into the Glaze and Set Aside.

    9
    Done

    Pour the Remaining Glaze Over the Cake and Arrange the Strawberries on Top.

    10
    Done

    Set Aside to Dry- About 30 Minutes.

    Avatar Of Elise Griffin

    Elise Griffin

    Flavor fanatic infusing dishes with bold and aromatic seasonings.

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