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Mexican Cornbread

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Ingredients

Adjust Servings:
1/2 cup butter, melted
3/4 cup white sugar
4 eggs
1 (15 ounce) can cream-style corn
2 ounces cans chopped green chili peppers, drained
1/2 cup shredded monterey jack cheese
1/2 cup shredded cheddar cheese
1 cup all-purpose flour
1 cup yellow cornmeal
1/4 teaspoon salt
4 teaspoons baking powder

Nutritional information

559
Calories
231 g
Calories From Fat
25.7 g
Total Fat
14.7 g
Saturated Fat
182.9 mg
Cholesterol
840.9 mg
Sodium
71.5 g
Carbs
3 g
Dietary Fiber
28.1 g
Sugars
14.2 g
Protein
221g
Serving Size

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Mexican Cornbread

Features:
    Cuisine:

    I've made this several times .... use 1/2 sugar and keep everything else the same and cook it in my 12inch cast-iron pan with bacon grease. Delish.

    • 95 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Mexican Cornbread, Another allrecipes find She says This has got to be the tastiest and the most moist cornbread I have ever made It is the most requested thing I cook, so I am sharing it Don’t let the ingredients fool you It’s unbelievable, I’ve made this several times use 1/2 sugar and keep everything else the same and cook it in my 12inch cast-iron pan with bacon grease Delish , I made it Cut sugar to 1/4 cup and it was still too sweet Added 1/2 large onion, chopped Used two cans of Hatch mild chilis The bread didn’t rise much, and it stuck to the bottom of the (buttered) pan when I turned it out


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    Steps

    1
    Done

    Preheat Oven to 300 Degrees F (150 Degrees C).

    2
    Done

    Lightly Grease a 9x13 Inch Baking Dish.

    3
    Done

    in a Large Bowl, Beat Together Butter and Sugar.

    4
    Done

    Beat in Eggs One at a Time.

    5
    Done

    Blend in Cream Corn, Chiles, Monterey Jack and Cheddar Cheese.

    6
    Done

    in a Separate Bowl, Stir Together Flour, Cornmeal, Baking Powder and Salt.

    7
    Done

    Add Flour Mixture to Corn Mixture; Stir Until Smooth.

    8
    Done

    Pour Batter Into Prepared Pan.

    9
    Done

    Bake in Preheated Oven For 1 Hour, Until a Toothpick Inserted Into Center of the Pan Comes Out Clean.

    Avatar Of Joseph Reed

    Joseph Reed

    Pitmaster specializing in smoking and grilling meats to perfection.

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