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Mexican Dessert Dip

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Ingredients

Adjust Servings:
1 cup whipping cream
1 tablespoon honey
3 tablespoons kahlua
1 dash nutmeg

Nutritional information

1055.7
Calories
794 g
Calories From Fat
88.3 g
Total Fat
54.9 g
Saturated Fat
326.1 mg
Cholesterol
95.5 mg
Sodium
48.4 g
Carbs
0.1 g
Dietary Fiber
41.8 g
Sugars
5 g
Protein
311g
Serving Size

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Mexican Dessert Dip

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    Cuisine:

    My hubby loved it and plans on putting the leftovers in his coffee tomorrow morning. I loved the flavor, but the texture was a little bit to be desired. used raw milk cream skimmed, so that may be why. It just seemed to separate and be a bit too liquidy. My kids seemed a little undecided on the flavor - probably the liqueur. However, I think this would make an excellent ice cream recipe in the ice cream machine and plan to try it.

    • 25 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Mexican Dessert Dip, This is an unusual finish to your Mexican meal , My hubby loved it and plans on putting the leftovers in his coffee tomorrow morning I loved the flavor, but the texture was a little bit to be desired used raw milk cream skimmed, so that may be why It just seemed to separate and be a bit too liquidy My kids seemed a little undecided on the flavor – probably the liqueur However, I think this would make an excellent ice cream recipe in the ice cream machine and plan to try it , This is an unusual finish to your Mexican meal


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    Steps

    1
    Done

    Whip the Cream Until Stiff, Folding in Honey and Kahlua.

    2
    Done

    Beat Until the Cream Holds Soft Peaks.

    3
    Done

    Sprinkle With Nutmeg.

    4
    Done

    Serve in a Glass Bowl With Crisp Cookies For Dipping.

    Avatar Of Logan Martinez

    Logan Martinez

    Grill master creating perfectly seared meats with mouthwatering flavors.

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