Ingredients
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2 2/3
-
1 1/3
-
1
-
1
-
1
-
8
-
-
-
-
-
-
-
-
-
Directions
Mexican Fire Rice, A filling spicy rice and sausage dish that is baked with picante sauce, sour cream, and cheese Adapted from a recipe websites newsletter , Sounds pretty good to me! Ill give it a try this week:) thank you;)
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Steps
1
Done
|
Preheat Oven to 350 Degrees F. |
2
Done
|
Bring Water to Boil in a Medium Saucepan. Stir in the Rice, Reduce Heat, Cover, and Simmer For Approximately 20 Minutes. |
3
Done
|
in a Large Skillet Over Medium Heat Brown Sausage Until No Longer Pink. |
4
Done
|
in a Medium Mixing Bowl Add Cooked Rice, Cooked Sausage, Picante Sauce, and Sour Cream. Mix Well, Place in Casserole Dish, and Top With Cheddar Cheese. |
5
Done
|
Bake Approximately 20 Minutes or Until Cheese Is Bubbly. Serve With Sides of Extra Picante Sauce and Sour Cream. |