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Mexican Green Sauce

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Ingredients

Adjust Servings:
3 green tomatoes
4 tomatillos
3 medium avocados
3 cloves garlic
1 dash salt
1 dash coriander
2 jalapenos
1 1/2 cups sour cream

Nutritional information

308.9
Calories
244 g
Calories From Fat
27.2 g
Total Fat
9.7 g
Saturated Fat
25.3 mg
Cholesterol
71.9 mg
Sodium
16.3 g
Carbs
8 g
Dietary Fiber
4.3 g
Sugars
4.9 g
Protein
248g
Serving Size

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Mexican Green Sauce

Features:
    Cuisine:

    This is one of those great sauces you get at the Mexican restaurants...This is great! I had to make some adjustments though.. I couldn't find green tomatoes so I increase the number of tomatillas. Also, the above recipe doesn't say when to add the jalapenos so I cut them open, seeded them and boiled along with the tomatoes & garlic, peeling the outer skin before I threw them in the blender. After blending, the sauce wasn't hot enough for me so I seeded a raw jalapeno, chopped fine, then blended into the sauce. PERFECT!!

    • 50 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Mexican Green Sauce, If first had the at Ninfa’s and loved it and found the recipe , This is one of those great sauces you get at the Mexican restaurants This is great! I had to make some adjustments though I couldn’t find green tomatoes so I increase the number of tomatillas Also, the above recipe doesn’t say when to add the jalapenos so I cut them open, seeded them and boiled along with the tomatoes & garlic, peeling the outer skin before I threw them in the blender After blending, the sauce wasn’t hot enough for me so I seeded a raw jalapeno, chopped fine, then blended into the sauce PERFECT!!, If first had the at Ninfa’s and loved it and found the recipe


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    Steps

    1
    Done

    In a Blender-- Blend Avacados.

    2
    Done

    in a Medium Pan Boil Tomatoes, Tomatillas and Garlic For 15 Minutes.

    3
    Done

    After 15 Minutes Add Tomatoes, Tomatillas, Garlic and Sour Cream to Blender and Blend For 5 Minutes or Until Creamy Smooth.

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    Alivia Hughes

    Farm-to-table advocate committed to using only the freshest and most sustainable ingredients.

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