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Mexican-Inspired Slow Cooker Chicken Fiesta

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Ingredients

Adjust Servings:
3 garlic cloves, minced
2 tablespoons olive oil
1 (3 1/2 lb) roasting chickens, cut up
1 limes, juice of or 2 tablespoons lime juice
3 bay leaves
1/2 cup reposado tequila (or flat 7-up)
1 cup orange juice
2 tablespoons fresh coarse ground black pepper
salt, to taste

Nutritional information

658.5
Calories
429 g
Calories From Fat
47.7 g
Total Fat
12.6 g
Saturated Fat
187.2 mg
Cholesterol
176.5 mg
Sodium
11.2 g
Carbs
1.5 g
Dietary Fiber
5.5 g
Sugars
45 g
Protein
347g
Serving Size

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Mexican-Inspired Slow Cooker Chicken Fiesta

Features:
    Cuisine:

    Ole!

    • 510 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    South of the Border Crock Pot Chicken, Ole!, This is DELICIOUS! We shredded the chicken and served it with rice and corn and together they made a fabulous meal We used Jose Cuervo Lime for the tequila and I really think it was perfect for this We also topped this with a bit of fresh cilantro We also used all boneless skinless chicken breasts for this and they were done around an hour or so earlier I also used sunny D as the orange juice since I had some on hand PERFECT!


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    Steps

    1
    Done

    Heat Garlic in Olive Oil.

    2
    Done

    Place Chicken in the Bottom of Your Slow Cooker.

    3
    Done

    Pour Garlic Oil Into Slow Cooker.

    4
    Done

    Add Remaining Ingredients.

    5
    Done

    Cover and Cook on Low For 8 Hours.

    Avatar Of Benjamin Kim

    Benjamin Kim

    Sushi savant skilled in the art of crafting delicate and flavorful sushi rolls.

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